COLOUR: Straw yellow, tending towards greenish.
NOSE: Fine, delicate, intense characterised by notes of fruit and flowers.
FLAVOUR: Fresh, dry, soft, smooth to the palate with distinct flavour, almond’s taste. Very full with good acidity.
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PAIRINGS: Ideal as an aperitif, pairs well with soups, broths and savoury fish dishes.
SERVING TEMPERATURE: Approx. 10 - 12° C.
The winery of Le Monde was founded as a wine-growing business of Villa Giustinian in Portobuffole, an ancient village that was already documented in 997 as a castle and river harbour of the Venetian Republic. Today it is the only rural house still operating in the lands that were once property of the Villa.
Although falling under the Friuli Grave registered designation of origin, Le Monde is characterised by a calcareous clayey soil that differs from the soils that are to be found in the usually gravelly areas known as Grave. For this reason it is considered a real cru.