A very deep, dark crimson robe.
A rich, fruity, spicy and complex aroma.
Very round and powerfull, long-lasting flavour. Consistant tannins, pleasantly woody with a deeper flavour of blackberry and chocolate.
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Grape varieties :
Grenache, Mourvedre, Syrah.
Type of soil :
Clayey & rocky. Located below the great Jurassic calcareous ridge of the ”Dentelles de Montmirail”.
Vineyards established on small terraces.
25 hl / ha.
Hand-picked and strictly selected according to a variety of ripeness checks.
Crushing, destalking, cold prefermentation. Separate fermentation for each grape variety during 21 days, ”pigeage”, temperature control.
100% in french oak-casks (part of new) according to the vintage.
10 years or more.
Grilled meats, or meat prepared in sauces, game and cheeses.