deep purple colour, nose dense and powerful with aromas of ripe fruit and spices. Mouth ample and tender with delicate tannins.
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To be drunk with red meat (roast, grilled or marinated). This Santenay rouge Premier Cru Gravieres will also suit all high-flavoured cheeses.
Impossible to miss, the small jewel of Domaine Jessiaume sits welcomingly at the entrance to the tiny spa town of Santenay. Built in 1850, it comprises over 37 acres, with large plots in Santenay, important holdings in the Premiers Crus Auxey Duresses Les Ecusseaux and Volnay Les Brouillards and a terrific section of Beaune les Cent Vignes vineyard.
Domaine Jessiaume wishes to create wines with elegance and finesse that are supple with well integrated tannins. The Philosophy centers on respect for the environment, low yields and respecting the phases of the lunar cycle.