Intense, dark-cherry red; bright. Very pronounced aromas; fruity, with outstanding notes of spices and new wood. Robust in the mouth, with a vinous personality. Pleasantly tannic, with a harmonious and very persistent finish.
80% Tempranillo, 15% Mazuelo, 5% Graciano from Cenicero and Sonsierra.
|Wine maker notes
|Classical vinification with destemmed, crushed grapes, employing new fermentation control technologies and long maceration periods. Aged for 18 months in American oak barrels with appropriate rackings and natural stabilization. Aged in the bottle for about six months.