The earthy, spicy nature of our Pinot Noir coupled with the dark cherry fruit characters match perfectly with game meats and Rannoch Farm quail is a delicious Tasmanian product.
Situated somewhat off the beaten track our cellar door exudes an irresistible rustic charm. Our property is adorned with fabulous old English trees and our cellar door is situated in the original vertical board winery.
Greeted by a view surrounding the Cellar Door of breathtaking vineyards and orchards (keep an eye out for Tim hand pruning or Max and Will racing through the rows of vines) you can wander down the path to visit Pinot the Pig and feed him a few cheeky apples before reaching the Cellar Door.
If Bec isn’t hard at work in the winery she may even join you for a glass of wine and tell you the story of how they came to plant 12 hectares of vines in this beautiful part of the world.