Grapes for Alamos wines are sourced from the premiere regions of Lujan de Cuyo and Valle de Uco. The cooler conditions produce wines with aromatic intensity and freshness, while the more intense sunshine lends overall concentration... Read More
Another plush Malbec with an intense cassis note, in addition to plum liqueur, dark cherries, vanilla and coffee beans. Full-bodied and nicely delineated, thanks to relatively structured tannins and a fruity finish.
The noblest of wines, produced from the best grapes harvested by hand. The grapes are placed in crates and brought to a temperature-controlled environment where they will undergo a natural process of drying for a period of 3 to... Read More
Just ad deep and assoluto as the Veronese love between Romeo and Juliet, so profound are the aromas of luscious fruit in this Amore Assoluto. Young aromas of fresh fruit emerge as if pressed straight out of the sunny Italian slopes... Read More
The 2017 vintage will be remembered for its unusual weather conditions, marked by lower yields and relatively dy climate trends. In vintages as peculiar as this one, experience and a thorough understanding of the vineyard play... Read More
Briary berry and plum aromas are dark and spicy on the nose. On the palate, this feels tight and gripping in tannin, with spicy berry flavors and herbs on the close.
This is the first wine we blend every year, and this year's result is powerful. As you have come to expect each release, the core of this blend is Cabernet Sauvignon.
Prune and spice-cake aromas suggest a richly roasted wine. A massive palate with saturated weight and density delivers blackberry, chocolaty oak and pepper flavors in front of a finish that's a bit fiery. Drink this power-packed... Read More
A big wine of great refinement and culture. It starts with full-on aromas of black fruit, tinged with hints of vanilla. The palate is luscious and generously filled with rich blackcurrant notes. The finish is ripe yet soft, with... Read More
In 1911, Georges Bollinger's British agent gave him the idea for the name Special Cuvee - special written the English way, without an accent. He thought the French expression Brut sans annee was no match for such a subtle... Read More
The name refers to the Latin word for many, and was chosen to signify the various facets involved in creating a fine wine; from the sun, soil, and climate of a vineyard, to the team of people who guide a wine through its evolution.... Read More
St. Eden is based upon an 11-acre rocky knoll that is part of a beautiful estate located just North of the Oakville Crossroad. Eden is an historical reference to this region's designation on nineteenth century maps. The red... Read More
This has both grippy mountain fruit characteristics as well as a sleekness, with racy-edged black currant, fig and blackberry fruit lined with bramble, apple wood and licorice snap notes. Features a strong finishing kick of fruit... Read More
Our classic Napa Valley Cabernet Sauvignon reveals aromas of ripe blackberry and boysenberry with hints of dark chocolate and sweet oak. On the palate, the dark fruit is balanced by fresh acidity and lush tannins that carry all... Read More
This beautiful white wine displays Asian pear, floral, spice, citrus blossom, and apple pie characteristics. Barrel fermentation encourages a rich mid-palate, followed by a refreshingly crisp finish.
Carpano is an aperitif and is the perfect way to start a meal. Either on it's own or with your appetizer, it stimulates the appetite and will make a good meal great. Carpano Antica Formula is made from the Carpano Distillery's... Read More
Carpano is an aperitif and is the perfect way to start a meal. Either on it's own or with your appetizer, it stimulates the appetite and will make a good meal great. Carpano Antica Formula is made from the Carpano Distillery's... Read More
With an intense ruby colour, this wine presents itself with a great concentration in the nose. Extremely rich aroma with predominance of red ripe frutis and some floral notes, well integrated with notes of spices coming from the... Read More
Aromas and flavors of black currant, plum, cedar and herb are the hallmarks of this powerful red, which features plenty of spicy oak. Cabernet Sauvignon. Best from 2019 through 2028.
A blend of 76% Cabernet Sauvignon, 23% Cabernet Franc and 2% Petit Verdot, the deep garnet-purple colored 2016 MMXVI Cabernet Sauvignon gives up gregarious notions of warm red and black currants, black raspberries and warm plums... Read More
Charles Heidsieck's 2006 Brut Rosé (with 10% Pinot Noir red wine) has been launched before the 2005. Disgorged at the end of 2014, the wine offers a delicate and intense wild strawberry flavor with some lovely spicy... Read More
It is often said that “Margaux wines rekindle the stomach without tiring the head”. This is confirmed during tasting, when their impressive finesse and elegance is revealed.
Château d’Arsac wines have excellent... Read More
Composed of 75% Merlot, 20% Cabernet Franc and 5% Cabernet Sauvignon, the 2018 Les Terres Rouges offers scents of plum preserves, Black Forest cake and Chinese five spice with wafts of potpourri and fragrant earth. Full-bodied,... Read More
Aromas of currants and currant-bush with cedar. Medium body, juicy fruit, firm and silky tannins and a delicious finish. A blend of merlot, cabernet sauvignon, cabernet franc and petit verdot. A year or two would soften it just... Read More
