In 1911, Georges Bollinger's British agent gave him the idea for the name Special Cuvee - special written the English way, without an accent. He thought the French expression Brut sans annee was no match for such a subtle... Read More
The Cuvée Brut is the House signature.To the eye, a golden hue and delicate bubbles. To the nose, intense aromas of fresh fruit, typical of Pinot varietals. On the palate, notes of fruit coupled with hints of buttery brioche.... Read More
Charles Heidsieck's 2006 Brut Rosé (with 10% Pinot Noir red wine) has been launched before the 2005. Disgorged at the end of 2014, the wine offers a delicate and intense wild strawberry flavor with some lovely spicy... Read More
The unprecedented encounter of the unique Aÿ Chardonnay intensity with the emblematic Côte des Blancs Chardonnay purity . Chardonnay’s established sources provide an expected taste profile, where Lallier pushes... Read More
Ice Impérial Rosé, is the first and only rosé champagne especially created to be enjoyed on ice. A new champagne tasting experience that brings together pleasure, freshness and the free spirit of summer time.... Read More
Moët Impérial is the House’s iconic champagne. Created in 1869, it embodies Moët & Chandon’s unique style, a style distinguished by its bright fruitiness, its seductive palate and its elegant maturity.... Read More
Ice Impérial, the first and only champagne especially created to be enjoyed over ice. A new champagne experience combining fun, fresh and free sensations while remaining true to the Moët & Chandon style, a style distinguished... Read More
A pale gold moire colour, a slightly fruity nose with a subtle predominance of white fruits: pear and apple. A balanced and elegant wine: the control of Nicolas Feuillatte blending. An ideal accompaniment for grilled fish.