This light and lower alcohol version of mead is a refreshing, sweet and fragrant wine made from pure wildflower honey. This is also the official mead of the New York Renaissance Faire! 14% residual sugar.
Light, with a rich acidity. Starts off with a lush, raspberry jam flavor profile, that one can really sink their teeth into. The botanicals though, lighten it up, providing a lovely herbal tea-like finish.